This flavoursome curry is everything you would want on a lazy week night. Try it!
A green banana fish curry for the vegetarian in you.
These recipes will remind you of your grandmother's cooking.
It pairs brilliantly with appams, neer dosas and steamed rice.
Afternoon hunger pangs can be kept at bay with a healthy Indian-style corn-on-the-cob snack.
Chef Varun Inamdar's recipe for Chitranna is mildly spiced, nourishing and can be eaten over a few days.
A restaurant-style dinner on a budget, this dish goes well with steamed rice or hot rotis.
Fried eggplants cooked in a splendid thick curry.
This recipe is for those of you who like your mutton a little tangy and spicy.
Here's an Indo-Italian treat: Spicy Prawn Spaghetti with South Indian flavours.
The addition of green tomatoes make this dish tangy and different, while the extra green chillies pep it up.
Maharaj Jodharam Choudhary, corporate chef, Khandani Rajdhani has some interesting tricolour recipes for you.
A plant-based tasty one-bowl meal.
Delicious street food onto your dinner table.
Sonali Mullick brings to you the perfect blend of sugar, spice and summer!
McLaren could clinch their first constructors' crown since 1998 on Sunday if they outscore Ferrari by 21 points at the Qatar F1 Grand Prix.
Try this traditional recipe with a delicious raw mango and coconut chutney.
Can you resist these crispy snacks?
'What crazy steps that song is choreographed with!'
French beans cooked with dal, like -- how it's made in South India, specificlly Tamil Nadu -- is a tasty addition to a Sunday lunch menu.
A fine alu curry for any mood or meal.
This meal is high in protein and very good for diabetics.
Here's looking forward to Bollywood's newest writer-director!
Perk up your weekend with a very different Malaysian-inspired dish.
Crunchy papaya salad tastes much more awesome than you could imagine.
Love paneer? Are you a huge fan of khoya? How about combining the two to create a rich Indian curry that goes well with steamed rice or naans?
A parval or pointed gourd dish that's tangy and mustardy.
These deep-fried kebabs are best served with mint chutney and lachha pyaz.
A perfect recipe to welcome the monsoon!
A dish is meant for those who would like something light, healthy that goes well with parathas or rotis.
Three tasty coconut-based vegetable recipes for your Onam Sadya.
Rediff reader Manasi Sadarangani shows you how to add veggies to your omelette to make it interesting.
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